Coast Guard Thanksgiving: Thanksgiving Slaw

While you’re planning your menus for Thanksgiving, take a look at what our Coast Guard culinary specialists whipping up for the holidays. This is perfect for sharing with friends and family during Military Family Month, too!


Team Coast Guard

If you can’t stand the heat…

It was 6:30 a.m. on a crisp fall day. Coast Guard members were lined up ready for the task at hand – a mystery basket. The Coast Guard members were all chefs competing in the 10th annual Military Chef’s Cook-Off, joining more than 60 other chefs to show off their skills, training and culinary techniques.


Preparing meal

Thanksgiving dinner with the Coast Guard: The fixings

Petty Officer 1st Class Edward Fuchs and Petty Officer 2nd Class Jason Rohrs recently competed at the Internationale Kochkunst Ausstellung International Culinary Exhibition, commonly known as the world “Culinary Olympics,” and brought home a gold and silver medal. Fuchs and […]


Turkey

Thanksgiving dinner with the Coast Guard: The turkey

Petty Officer 1st Class Edward Fuchs and Petty Officer 2nd Class Jason Rohrs recently competed at the Internationale Kochkunst Ausstellung International Culinary Exhibition, commonly known as the world “Culinary Olympics” and brought home a gold and silver medal. As many Americans gather together with family and loved ones, Fuchs and Rohrs share their version of a Thanksgiving meal.